Cleaning & Maintenance
The perfect blend of microwave and convection technology, high-speed cooking ovens deliver crisp, quality food in a flash. To protect the life of your high-speed cooking oven, regular cleaning and maintenance is required.
Cleaning procedures and recommendations may vary by unit. Always follow the OEM-specific cleaning and maintenance procedures outlined in the unit’s owners manual.
Turn off the oven and allow to cool properly before cleaning. DO NOT clean the oven until the oven display reads, “oven off: ready to clean.” DO NOT spray chemicals into the holes,
cavity, or any openings. Doing so may damage critical oven components and cause warranty void.
All personnel involved in cleaning kitchen equipment are required to wear the following safety equipment: chemical splash goggles, impervious gloves.
High-speed cooking ovens combine microwave and convection heat techniques to cook food quickly and evenly both inside and out.
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*Cooking speed will vary by unit with most high-speed cooking ovens averaging between 5-8 times faster than conventional methods.